8 Best Restaurants on the Hill in St. Louis
Charlie Gitto's
With its warm wood furnishings and soft lighting, Charlie Gitto's is a great place to unwind and relax with your friends and family. It's been around for forty years and has won a number of awards and accolades, such as being named one of the top fifty Italian restaurants by OpenTable. If you've never been to Charlie Gitto's, then you must try the handmade pasta, fresh seafood, meat dishes, or toasted ravioli at this restaurant. In fact, Charlie Gitto claims to have invented toasted ravioli, and it also serves 28-day dry-aged steaks, which connoisseurs will enjoy.
Mama's on the Hill
Whether you're looking for a lovely sit-down meal or you just want to see the world go by on the patio, Mama's on the Hill is the right place for you. This restaurant is open all day and serves a wide variety of pasta, chicken-based dishes, veal, seafood, and pizza. Incidentally, Mama's on the Hill also claims to have invented toasted ravioli, just like Charlie Gitto's, so you can be the judge of which one makes it better. Mama's has a giant bowl of spaghetti, served with a large meatball on top; if you can finish this dish within an hour, you won't have to pay for it!
Adriana's
Adriana's is a cute lunch place that serves salads, sides, pasta, sandwiches, and pizza. Run by Adriana Fazio and her three daughters, Diana, Tia and Suzanne, this restaurant has a number of choice items on the menu. It also boasts the best sandwiches on the Hill, such as a classic meatball sandwich, a hot turkey sandwich, five types of Italian sausage sandwiches, and a couple of cheese bread concoctions that are to die for!
Zia's
This is a lovely, casual place that is great for groups of all ages. Zia's is closed on Sundays but on all the other days, you'll find a great menu consisting of pasta, beef, chicken, and seafood. If you're interested in a little bit of history, check out Zia's website, which will give you its entire timeline, starting from its founding in 1985 to the invention of its well-known salad dressing in 1995, how Zia's became an official landmark in 2000, and a lot more.
Gian-Tony's Ristorante
Gian-Tony's specializes in Sicilian dining, with a menu consisting of pasta, chicken, veal, and seafood. The chef and owner, Tony Catarinicchia, himself prepares the meals, based on family recipes from Sicily. They also have a vegetable garden on-site, which means that you'll be sure to eat fresh vegetables every time you visit.
Favazza's
With a gorgeous red brick interior and a lovely patio, Favazza's makes it to the top ten restaurants recommended by Tripadvisor, Everything Midwest, and Tripsavvy. If you have some dietary restrictions, then this might be the right place because it also has vegan and gluten-free options. With gluten-free crusts and brown rice pasta, in addition to the regular offerings of pasta, seafood, chicken, and steak, this inclusive restaurant has something for everyone.
Live Near Your Favorite Places in St. Louis, MO
Whether you've always lived in the St. Louis area and just want to try out new restaurants or you're a newcomer here, you should be able to find something to your taste on the Hill. For those looking to move to this amazing city, the District Apartments in St. Louis provides a resort-style living experience with a social lounge, a pool, a gym, two dog parks, and much more. In addition, you'll have quick access to a number of St. Louis restaurants, clubs, and other hot spots when you live at the District Apartments.